Category menu: Brunch Club

Shakshuka It Off

chicken breast sauteed with tomato and cumin ragout, bell pepper, fresh basil and organic egg served with sourdough toast

Shroom Frittata

pan-baked organic egg omelette with sauteed brown cap, champignon and portobello mushrooms, cherry tomato, red onions and fresh mozzarella served with rocket salad and guilt-free ketchup